PVC Food Wrap
Adopting safe and compliant high-quality raw material and, original Japanese equipment manufacturing, the product is superior and stable in quality with good performance, as one of the earliest manufacturers of wrapping film in China.
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Product Advantages
- Transparency: the appearance of the packaged food has the transparency needed for optimal viewing and enhances the luster with a sense of freshness, which greatly enhances the value of the product.
- Anti-fog: it has excellent anti-fog property, even for fresh food which is easy to produce foggy water droplets, which can improve the display effect very well.
- Breathability: fresh vegetables and fruits need free exchange of oxygen, carbon dioxide, water vapor, etc. Proper breathability can prolong the freshness period of food.
- Stretchability: with superior tensile strength and recovery, it is suitable for all kinds of food packaging; it can improve operational efficiency.
- Self-adhesive: with strong self-adhesive, the product is not easy to disperse after packing, improving the display effect.
Essentials for Maximizing 100% Product Performance
- Wrapping film kept at high or low temperatures may become completely stuck together, causing it to harden and lose its stretch. In this case, place the film at room temperature for a certain period of time before use.
- If the sides of the wrapping film are scratched, the film may roll up and tear at the cross section.
- When changing the film in the packaging machine, please be careful not to touch the film on the knife edge. The contact between the wrapping film and the heating plate of the packaging machine may cause part of the film to melt, resulting in the difficulty of starting the wrapping film and other undesirable phenomena.
